I am a mom of three, wife to an amazing husband. I am a photographer, who ventured into photography some years ago. While life pulled and pushed me around to many corners of its web, I became assured that my heart will always belong to my first passion, my food blog. I love my readers with all my heart and I hope to see you all back together again, to celebrate food, love and healthy living. I’ve been mapping out my plans and strategies for Arbuz for about a year now. Slowly but surely my husband has been helping me work on the new design to make things a little user-friendly for all of you.
What’s the same
Amazing recipes, photographed step-by-step to make it easy for you to understand some complicated techniques, which at time hard to explain with words.
Tips and food techniques, delicious pastries and more.
What is new?
While I took a sabbatical from my baby project, I became involved in fitness and clean eating. Don’t get me wrong, I still indulge in occasional sweets and occasional 10% junk-of-the-junk food, I started understanding the importance of moderation and balance more and more. While you will see a wide array of foods including sweets, paleo, GAPS, gluten free, Keto, etc., rest assured that I will not alienate anyone!
Also 4 years ago I started homeschooling my three children. I am not planning on adding a homeschool section just yet. So, you are saved :D
I am also rolling out the Beauty section in Arbuz.com. I strongly believe that health, nutrition, and outer and inner beauty go hand-in-hand. This section already started functioning, but I will add more and more tested, verified, working methods and articles, which will teach you how to better take care of your God-given grace.
If you have any questions or comments please do not hesitate to contact me. I am always up for some discussions and sharing what I know. I also learn quite a bit from my readers. So? Share away!