Guys, this recipe for Kefir is seriously easy and very delicious! Don’t let the long description scare you off. I just like to give as much information as possible regarding the process and provide some know-how regarding the peculiarities to turn this to a success for you. Kefir is a very powerful antioxidant! I make two different types of Kefir at home. One requires the usage of kefir grains, which is ideal for raw milk kefir. The other (this recipe, to be exact) only needs a kefir starter and milk. Unlike the first version, the latter is not as sour and can be used in wide array of foods. To make it a little more beneficial I also add a capsule of essential probiotics for improving your gut health and moving your bowel along. Now, isn’t that neat :D
